At any given time, as much as 50 per cent of the population is on
a diet. Yet, surveys show that we are getting fatter, not leaner.
No
one could deny that taking an appetite suppressant to lose weight is
the fast track to nowhere. Recent health scares related to heart and
respiratory problems linked to the conventional diet pills fenfluramine
and dexfenfluramine led to their voluntary withdrawal from the market
in 1998.
In the wake of this, there was a renewed interest in
‘natural’ alternatives, particularly those which claim to boost
metabolism.
Among supplements, the most well-known thermogenic
is ma huang (Ephedra sinica), the active ingredient of which is
ephedrine. This herb has been shown in several trials to help the body
burn up fuel faster (Aliment Pharmacol Ther, 1991; 5: 413-8; Int J
Obes, 1982; 6: 343-50).
Other studies suggest that the effects
of Ephedra can be enhanced when used with other stimulants such as
caffeine and theophylline (Am J Physiol, 1987; 252: R507-13; Int J
Obes, 1986; 10: 467-81) and with salicylates (Am J Clin Nutr, 1987; 45:
564-9). Indeed, many alternative medicine handbooks uncritically list
this supplement as the best way to speed up the metabolism.
But
ephedrine (which is only available on prescription in the UK) should be
taken with some caution. As its popularity has increased (and with it,
the number of reported side-effects), it has become the subject of
intense debate, especially in the US where it is still
available
as an over-the-counter supplement. Ephedrine can be effective under
some circumstances. In one study, it was compared with dexfenfluramine
- the participants taking ephedrine lost more weight, but complained of
more adverse effects (Int J Obes Relat Metab Disord, 1994; 18: 99-103)
- though these were shortlived.
To date, the FDA reports that
273 individuals have either been sickened or have died as a result of
taking ephedrine-containing products. The number may seem small in
relation to the number of individuals who may be taking these products.
But the fact that such adverse reactions have been reported at all
(when most GPs are notorious for underreporting drug reactions)
suggests that many more may be experiencing mild-to-moderate adverse
reactions without their being reported.
Overuse can lead to
heart palpitations, nausea, irritability and, according to recent
evidence, the formation of kidney stones (Am J Kidney Dis, 1998; 32:
153-9). Ephedrine has many contraindications, and those who have heart,
blood pressure, thyroid or prostate problems, or who have diabetes or
are on antidepressants should not take products containing ephedrine.
It is best taken under the supervision of a therapist and perhaps best
reserved, and most effective, for those who are very obese.
No
industry preys on people's fears and insecurities about their bodies as
much as the diet industry. In the natural-health sector, there are
hundreds of products which typically promise to help you burn fat,
increase the rate of your metabolism and control your appetite -
sometimes all in the same pill. One survey into the advertising of
nutritional supplements in health and body-building magazines counted
89 brands, 311 products and 235 unique ingredients (most frequently
unspecified amino acids). More than 20 per cent of the products
advertised listed no ingredients at all (JAMA, 1992; 268: 1008-11).
The question is how many of these actually work and what level of satisfaction can you expect if you take them?
A
recent study into the effectiveness of non-prescription weight-loss
supplements was revealing. It concluded that there was no good evidence
for any weight-loss benefits with most of the products reviewed by the
researchers (Med J Aust, 1999; 171: 604-8).
Similar studies
into the claims for body-building and weight-loss supplements aimed at
athletes showed a similar lack of efficacy and little basis in
scientific evidence (Sports Med, 1993; 15: 90-103; Ann Pharmacother,
1993; 27: 607-15). Another review was similarly scathing about the lack
of data on dietary supplements such as chromium, creatine, and certain
vitamins and their role in weight loss (Phys Med Rehabil Clin N Am,
1999; 10: 673-703).
We decided to find out if there is any
evidence for the claims made by manufacturers of weight-loss
supplements. We perused a selection of health magazines and leaflet
displays in healthfood shops and selected, at random, a few products
that claim to aid weight loss. PROOF! then carried out an investigation
which included contacting their distributors for more information about
the products.
Rating such products is an exercise in
relativity. For the purposes of this feature, we awarded one star for
those products that have published human studies to back up their
claims. One star was given for those with anecdotal evidence to back up
their claims, and one star for inclusion of ingredients that have a
theoretical basis for their use. Although value for money takes into
account whether or not the product actually works, we have also awarded
one star for those products which appear to be reasonably priced.
It
should be emphasised, however, that a high rating of four stars does
not necessarily mean that the product is guaranteed to produce weight
loss. Indeed, none of the products reviewed was categorically able to
show that it could produce weight loss independent of a controlled diet
and exercise regime.
THE PRODUCTS
Citrilean
Distributor: Higher Nature
Price: £17.99 for 90 tablets (6-week supply)
Rating: ****
Contains
a standardised form of hydroxycitric acid (HCA), also known as tamarind
or Garcinia cambogia. HCA does not appear to stimulate metabolism (Int
J Obes Relat Metab Disord, 1999; 23: 867-73). Instead, it is thought to
act by suppressing the appetite (Biochem J 1990; 272: 181-6; Fed Proc,
1985; 44: 139-44) and, in places where it is regularly used as a
cooking ingredient, it is known to make food more ‘filling’ (Med
Hypoth, 1988; 27: 39-40). Most of the trials were small and, when the
supplement was subjected to a recent double-blind placebo-controlled
study, no evidence was found in favour of HCA (JAMA, 1998; 280:
1596-600).
In the debate which followed the publication of
this study, several practitioners protested that the study participants
were on a high-fibre diet and that this probably interfered with the
intestinal absorption of HCA (JAMA, 1999; 282: 233-5). We could find no
evidence to support this. In fact, additional fluid and fibre intake
appears to heighten the effects of HCA, while a high-fat diet and high
levels of alcohol consumption (more than two glasses of wine or two
bottles of beer per day) will interfere with them.
There is no
optimal dose for HCA, although success has been achieved by taking
between 800 and 1500 mg daily (JAMA, 1998; 280: 1596-1600). Different
individuals may require different doses.
The best we can say
for HCA is that it appears to be non-toxic and may work for some
individuals, but only as part of a regime which includes reduced
calorie intake and regular exercise. Its price per tablet is about 20 p
(or 40 p per day), making it relatively good value.
Reshape
Distributor: Reflex
Price: £39.99 for a 28-day supply
Rating: **
Reshape
is an amino-acid and mineral combination containing L-carnitine,
hydroxycitric acid, chromium chelate and magnesium chelate. Amino acids
and minerals are a popular combination in many slimming products. Since
our own diets are so mineral- and amino acid-poor, some individuals may
well respond to such supplements.
But here's the problem: most
of the trials of amino acids like L-carnitine have been carried out on
healthy, active, athletic types. By their very nature, these
individuals will be eating a better diet than most of us and burning
more calories each day. Among this population, L-carnitine has been
shown to improve stamina and to help build lean body mass. But this
does not mean that it will act this way in a sedentary obese person.
There
are also a number of clinical trials on some of the ingredients,
particularly hydroxycitric acid (see information under Citrilean, page
3) and chromium, some of which show that they can assist weight loss
but, again, these are often in specific subgroups of the population.
Chromium, for instance, can aid glucose control in diabetics, but
studies into its effects in non-diabetic obese individuals have mixed
findings (Acta Med Aust, 1997; 24: 185-7; Nutr Rev, 1998; 56: 266-70; J
Sports Med Phys Fitness, 1995; 35: 273-80).
This product is a
powder which is mixed into water and taken three times daily. Taken as
directed, it will give a very high dose of each supplement. Certainly,
its distributor Reflex deserves full marks for full disclosure in their
advertising of what is in the product and how much you will get per
dose. Very few companies do this.
However, questions such as
whether a combination is better than the single supplement still
remain. The answer is: nobody knows.
Reshape contains no
stimulants and is likely to be safe to use over the longer term. But,
at 48 p per serving (£1.43 per day), it is pretty expensive. It is
available from healthfood stores and gyms, and by mailorder on 01273
297 295 or from their website (www.reflex-nutrition.com).
LipoTone
Manufacturer: BioCare
Price: £44.95 for 28-day supply; £9.25 for 60 maintenance capsules
Rating: ***
LipoTone's
main ingredient is conjugated linoleic acid, or CLA (a relative of
linoleic acid). While relatively new to the UK, CLA has been a mainstay
of slimming supplements in the US for several years. This naturally
occurring fatty acid is found in ruminants such as sheep and cows
(cud-chewing animals; CLA is produced by the normal bacterial flora in
their gut) as well as in turkeys and dairy products (not the low-fat
variety), and is involved in the efficient transportation, storage and
metabolism of fats in the body.
The majority of the research
into CLA has been focused on its anticancer properties (in the lab and
in animals). However, recently, the focus has shifted to its potential
for increasing lean tissue mass while reducing fatty tissue storage. In
fact, CLA is the only animal fat with these properties. Research in
this field is still in its infancy (Curr Opin Clin Nutr Metab Care,
1999; 2: 499-506) and, in some ways, the product has become widely
available in advance of long-term studies and conclusive published data
in humans.
Plants also contain small amounts of CLA.
LipoTone's CLA is derived from sunflower and safflower plants, and is
GMO-free. In addition to CLA, the LipoTone powder also contains
L-carnitine, potassium and hydroxycitric acid - supplements which may
aid weight loss in some individuals.
A review in the Journal
of Chemical Education (1996, 73: A302) suggested that CLA derived from
plants is different from CLA found in animals and may be less
biologically active, but this appears to be due to differences in the
manufacture of plant-derived CLA. In the case of LipoTone, the
manufacturer claims that the CLA is identical to that found naturally
in animals.
We have seen data which does indeed indicate that
CLA can improve the fat-to-lean ratio - but, thus far, only in rats (J
Nutr, 2000; 130: 1140-6). Human studies so far have concentrated on the
ability of CLA to build muscle and improve stamina in body-builders and
weight-trainers, but these results may not truly reflect the results
which might occur in an ordinary person’s body (J Strength Cond Res,
1998, 11: 280; Med Sci Sports Exer, 1998; 30: S182).
There are
a lot of ironies attached to this product. A dieter might need to take
it because of nutritional deficiencies caused by years of stringent
dieting. Even those of us not seeking to lose weight may be deficient
in CLA because of our modern-day lifestyles.
Having said this,
the idea that we are deficient in CLA seems to have originated (as far
as we can see) from the US manufacturers of the supplement. There is no
recommended daily allowance for CLA and, therefore, no official
definition of a minimum daily amount that humans need to achieve a
basic level of health.
With the right microorganisms in their
gut, non-ruminant animals such as rats can synthesise linoleic acid
into CLA. It is thought that humans can too (Am J Clin Nutr, 1998; 67:
332-7), but only those who maintain an excellent diet, a
health-supportive lifestyle and a good balance of gastrointestinal
flora - and how many of us meet all three criteria?
This is
potentially a useful supplement, but watch out for the marketing men.
There is already talk of fortifying farm animal food, dairy products
and prepackaged low-fat foods with CLA so that they can be marketed as
healthy alternatives - probably with a high price tag. At £1.61 per
one-a-day sachet, LipoTone is one of the most expensive products we
reviewed.
Fat Magnets
Distributor: Swiss Health
Price: £19.95 for 100 capsules (one-month supply)
Rating: **
This
product is one of many made from chitosan, the fibre in crushed
shellfish shells. The advertising leaflet, which can be picked up in
healthfood shops, also claims that the product has a positive ionic
charge, and it is this positive charge which attracts negatively
charged fat.
There is at least some theoretical basis for
products containing chitosan. Unfortunately, most of the evidence for
its efficacy is based on studies with rats. The only human clinical
trial we could find suggested that chitosan on its own did not help
reduce body weight (Eur J Clin Nutr, 1999; 53: 379-81) - thus, it is
impossible to say whether chitosan can act on its own to encourage
weight loss independent of a calorie-controlled diet. Odds are that it
can't.
There's also the concern, as with all fat-binding
products, that the fat-soluble vitamins (A, D, E and K) will also be
removed from the body when using it. Taking it with EFA supplements may
also negate the effects of EFA since it may theoretically bind with
good fats as well as bad.
The information about the positive
ionic charge is somewhat confusing. Most data suggest that a negative
charge - such as in the water we drink - is healthgiving, while a
positive charge promotes disease. We could find no evidence that a
positive charge attracts fat like a magnet. What's more, the
information which we received from the distributors contradicted the
published literature, saying that chitosan was negatively charged and
attracted the positively charged fat like a magnet. There is, in fact,
little scientific evidence either way, but the inconsistency with
popular perceptions gives pause for thought.
Fat Magnets are
available at Safeway, Superdrug, Harrods and Selfridges, and will cost
you just under 20 p per capsule (approximately 60 p per day), which is
reasonable.
Ultra Diet Pep 2000
Distributor: Capital Cliff Ltd
Price: £20.95 for 60 capsules (30-day supply)
Rating: **
Ultra
Diet Pep 2000 is a long-established American over-the-counter diet aid.
Although it contains HCA (375 mg per tablet) and an assortment of amino
acids, B vitamins and chromium, it is primarily a herbal stimulant.
The
main ingredients are in a herbal base which includes kola nut, guarana,
Siberian ginseng, wild yam powder, dandelion root, kelp, passion
flower, gotu kola and liquorice.
Apart from the HCA, there is
little in this blend which has evidence of guaranteeing weight loss. It
probably won’t work in the absence of a calorie-controlled diet.
Its price per capsule works out at 35 p, or 70 p per day, which most people would consider reasonable.
7-Keto Naturalean
Distributor: Enzymatic Therapy Natural Medicine
Price: £36.95 for 30 capsules (two-week supply)
Rating: **
The
active ingredient in this supplement is 7-keto DHEA, a naturally
occurring metabolite of DHEA which has no known hormonal effect on the
body. Instead, says the manufacturer, it boosts metabolism and supports
optimal thyroid function.
The other ingredients which make up
the mixture are amino acids (L-tyrosine, choline, inositol), minerals
(copper, manganese, iodine) and asparagus root extract.
7-Keto
DHEA is also relatively new in the UK. However, in the US, it is being
hailed as the “ultimate DHEA”, a new wonder supplement used to treat a
staggering variety of health problems, including Parkinson's disease,
chronic fatigue syndrome, ‘stress’, migraines, sagging libido, flabby
muscles, diabetes, osteoporosis and, of course, obesity.
Research
conducted by the man credited with its discovery, Dr Henry Lardy at the
University of Wisconsin, reports, not so surprisingly, many positive
effects, including improved thyroid function and greater thermogenesis
(Proc Natl Acad Sci, 1995; 92: 6617-9; Arch Biochem Biophys, 1997; 341:
122-8; Steroids, 1998; 63: 158-65).
These claims,
unfortunately, were based on rat studies. We found some evidence that
7-keto DHEA combined with one hour of cross-training three times a week
could yield a significant weight loss - more than three times that of
the exercise/placebo group - over an eight-week period (J Exer Physiol
[online], 1999; 2(4); ISSN 1097-9751).
Once again, we have a
product which promises results in people which have primarily been
found only in lab rats and in a limited segment of the population which
has enough energy to do cross-country running three times a week.
Don’t
expect miracles and also be aware: while it is thought to have no
hormonal effects, some of the other 7-keto DHEA products we found
contained the caution that 7-keto DHEA can sometimes cause breast
enlargement - is there something that we are not being told?
This was the most expensive product in the review, costing a whopping £1.23 per capsule, or £2.46 per day.
Bonsal
Distributor: Nashi Pharmacy
Price: £19.99 for 60 capsules (two-week supply)
Rating: *
Bonsal
announced itself on the pages of a health magazine with the questions
“Have you ever wondered why sea animals never get fat?” Apart from the
fact that many sea animals depend on fat to survive the extreme cold of
the water, this was not a question we had ever considered.
When
we phoned the information number, the representative for Bonsal was
unable to tell us what the product was exactly, only that it was “made
from shellfish”. Between the distributors and the advertising for the
product, we have gleaned that, once in the body, Bonsal is supposed to
function like a sponge to soak up the fat from your food and take it
out of the body before it has a chance to be digested.
It all
sounds fairly outrageous and maybe even dangerous. After all, we need
some fat to live and the implication of such advertising is that you
can eat what you like in any quantity you like, and Bonsal capsules,
taken 10-15 minutes before each meal, will act as a kind of damage
limitation. For something with only limited evidence and no guarantees,
at around 33 p per capsule or £1.32 per day, Bonsal seems pretty pricey
compared with other chitosan products. It is available at Superdrug and
Lloyds.
Diet Phen
Distributor: Source Naturals
Price: £19.99 for 90 tablets (six-week supply)
Rating: **
The
active ingredient in this product is the well-known amino acid and
nervous system stimulant L-phenylalanine, which is most commonly found
in aspartame. It also contains chromium and L-carnitine, both of which
have a role in energy metabolism. The inclusion of St John's wort is a
new twist which, according to the manufacturer, helps dieters by
inducing a sense of ‘active calm’. The name is a direct reference to
the (recently withdrawn) appetite suppressant fenfluramine - a ploy
which suggests to dieters that it will work just as well as the
conventional drug. Our concern is the combination of ingredients, which
may exert a push-pull effect on the body. St John's wort stimulates the
production of serotonin whereas L-phenylalanine blocks its formation.
Diet
Phen also contains green tea extract, which may also boost metabolism
(Arkopharma’s Phyto-Facts, 1989; 2: 2), cayenne, ginger and mustard
seed as stimulants, and dandelion, which works as a diuretic, and
chromium. Suggested use is one tablet to be taken 30 minutes before
breakfast and lunch. Taking the product before dinner is not advised
presumably because the level of stimulants in it will prevent sleep.
There is no published research to show that this combination is
effective.
The price per tablet is around 22 p, or 44 p per day.
AppleSlim
Distributor: Bional
Price: £8.95 for 40 one-a-day capsules
Rating: **
This
simple formulation claims to help you absorb more energy from your food
by keeping your digestive system healthy. It contains apple cider
vinegar and vitamins E, B6, B12, folic acid, riboflavin and thiamine.
Apple
cider vinegar has a long folk use, and is popular among naturopaths as
a way of improving digestion and avoiding constipation. To our
knowledge, there is no actual evidence that it does either although,
once again, there may be some theoretical basis for the claim. Acids
like apple cider vinegar act paradoxically in the body, helping to
create a more alkaline environment in the gut. This favourable shift in
the acid/alkali balance may help some individuals and may even work to
even out cravings for certain foods. Who will benefit most, though, is
unknown. It is recommended that users follow a low-calorie diet since
the product is unlikely to produce weight loss without one.
The
product itself has not been subjected to any research trials although,
according to the technical department at Bional, it is due to be
subjected to a clinical trial next year. Simple ingredients make for a
cheap price - just over 22 p per one-a-day capsule - making AppleSlim
the least expensive of all the products we reviewed.
Citrimax
Distributor: BioCare
Price: £20.10 for 90 capsules (30-day supply)
Rating: ****
Yet
another hydroxycitric acid product, the potential benefits of HCA have
already been explained (see Citrilean, page 3). Like all other HCA
products, this one must be taken before meals so there is an
inconvenience factor no matter who manufactures it. Each capsule
contains 500 mg of HCA and 100 mcg of chromium.
Pricewise, Citrimax compares favourably with other HCA products at just over 22 p per capsule, or around 66 p per day.
Super Fat Burners
Distributor: Action Labs
Price: £14.95 for 60 capsules (2-week supply)
Rating: **
An
amino-acid complex (aimed mostly at the athlete) with a twist. Included
with the choline, L-carnitine, inositol and L-methionine are several
herbs and other supplements such as corn silk, bromelain (from
pineapple), Arctostaphylos uva-ursi and couch grass, all said to aid
the thermogenic process. Chromium completes the mixture.
As we
all know, our modern-day diets can be very poor and dieters, in
particular, may skimp on protein from meat and so may be missing out on
essential amino acids. You may feel better taking such a supplement,
but there is no guarantee that you will lose weight.
Arctostaphylos
uva-ursi (also known as bearberry), corn silk and couch grass have
diuretic properties and will not aid the ‘thermogenic’ process.
Bromelain
is an interesting addition. In sports medicine, it is used as an
anti-inflammatory to reduce swelling due to injury or after surgery.
When taken with food, it may be a useful digestive enzyme.
You
are required to take this product four times a day at least 30 minutes
before eating. The label recommends drinking 8-10 glasses of water per
day while on the regime. The cost works out at 25 p per capsule or 10 p
per day.
Chito-slimmer
Distributor: Healthcare Products Ltd
Price: £22.99 for 120 tablets (30-day supply)
Rating: **
As
the name suggests, this is a fat absorber containing chitosan. We are
still not convinced of its usefulness or even safety. Thus, we were
glad to see some warnings on the label suggesting that this product,
especially if used with other fibre supplements, can interfere with the
absorption of some medications and should not be taken by those with
gastrointestinal illnesses. The label also warns that the product will
only work as part of a calorie-controlled diet.
The price is not bad at 19 p per tablet, or 76 p per day.
One
question which arises from our survey is how these products get away
with making such grand claims for their efficacy in their advertising.
According to the Advertising Standards Authority (ASA), advertisements
for slimming aids are fraught with problems - none the least of which
is that it is aimed at a very vulnerable section of the population.
This
has led to a specific subsection (51) in the British Codes of
Advertising and Sales Promotion to deal with the advertising of
slimming products. The code requires that 'any claims for the
effectiveness or action of a slimming method or product should be
backed up where appropriate by rigorous practical trials on people;
testimonials that are not supported by trials do not constitute
substantiation.' It also states that 'combining a diet with an unproven
weight-loss method does not justify making slimming claims for the
method.'
Just these two points alone are justification enough for reporting most of the products we have reviewed to the ASA.
In
fact, the ASA has challenged several ads for slimming products over the
years. In 1998, the ASA received 196 complaints about slimming ads, of
which 59 (relating to 50 ads) were upheld. This is an improvement on
1997 figures when, of 107 complaints, 26 (relating to 26 ads) were
upheld.
Unfortunately, the ASA can only monitor a limited
number of publications and advertising leaflets each week, and many
slip by unnoticed. Their own surveys into this field suggest that only
around 60 per cent of slimming ads actually comply with the Code.
The
truth is, every product will work for someone somewhere. The range of
products on the market is truly staggering. Proof of their efficacy
ranges from the bold-faced lie to the barely credible to the
theoretically sound. Chances are, because such items are considered
food supplements, whatever you take off the shelf will never have been
subjected to any rigorous testing.
If anyone ever doubted that
the health industry is the new religion, the slimming industry provides
ample proof. Investing in such products often requires a substantial
amount of faith over evidence. It also represents a kind of wish
fulfilment, a belief in the magic bullet, and a reluctance to alter our
lifestyles as well as our thinking about our bodies.
A tea made from the grapple plant (Harpagophytum procumbens, also
known as Devil's claw) may help patients with metabolic problems, and
also reduce cholesterol and neutral fat levels (see Josenhaus S et al.,
Ausserschulische Methoden bei Rheumatischen Erkrankungen, 1981;
Heidelberg: E. Fischer Verlag). With supplements, look for those that
are made only from the storage tubers and not the whole root, as only
these preparations have been shown to be medicinally effective.
Exercise, of course, is not as easy to work into your life as a
pill, but it is another well-proven way to boost metabolism. On its
own, exercise may produce a smaller weight loss than a
calorie-restricted diet. But this, say researchers, is compensated for
by better weight maintenance in the longer term (J Am Diet Assoc, 1996;
96: 342-6). Many studies have shown that exercise is an important part
of both weight reduction and maintenance after weight loss (Am J Clin
Nutr, 1992; 56 [Suppl 1]: 190S-4S; South Med J, 1991; 84: 1470-4).
Food can be thermogenic, too The type of foods you choose can aid
the thermogenic process. Studies show that carbohydrates have a greater
thermogenic effect in the body than other foods (Ann Nutr Metab, 1984;
28: 245-52), though this response may be dulled in very obese subjects
(Acta Diabetol Lat, 1989; 26: 155-62).
There is evidence that
a high-carbohydrate diet can improve insulin sensitivity (Am J Clin
Nutr, 1994; 59: 686S-9S), and insulin resistance is known to be a
contributing factor to overweight in some individuals. Although the
high-carbohydrate approach has mostly been used to help those with
diabetes (Am J Clin Nutr, 1991; 54: 846-54), its use has been advocated
in weight-loss regimes as well.
Unfortunately, not all
carbohydrates are the same. While all eventually break down into sugar
in the body, some do so more quickly than others, placing a burden on
the pancreas to produce more and more insulin. Many are nothing more
than simple sugars that create an enhanced insulin response in the
body. Stick to a steady diet of these kinds of carbohydrates, and your
pancreas can become exhausted and unable to produce enough insulin. Or
your body may simply become insulin-resistant. While many of us now
look for the hidden salt in foods, few of us are aware of the
importance of monitoring hidden sugars as well.
The subtle
differences in the way the body reacts to different carbohydrates was
discovered 25 years ago when US scientists measured blood sugar after
feeding human subjects a variety of foods. This research led to the
development of the glycaemic index, or GI - a list of foods grouped
according to how they affect blood sugar levels.
The GI index is
widely used in the control of diabetes, but it has implications for
weight control, too. Consumption of food with a high GI value may
actually cause hormonal and metabolic changes that promote overeating
in obese individuals (Pediatrics, 1999; 103: E26).
Professor
Jennie Brand Miller, one of the co-authors of The Glucose Revolution
(Hodder & Stoughton, 2000), has spent many years researching the GI
index. She believes that carbohydrates are natural appetite
suppressants and that, of all the carbohydrate foods, those with a low
GI are the most filling and prevent hunger pangs for longer. In
addition, she says, insulin not only regulates blood sugar, but is
involved in how and where the body stores fat. By regulating insulin
levels with low-GI foods, Brand theorises that this helps the body to
burn fat more efficiently.
Her research has shown that even when
the kilocalorie intake is the same, people who eat low-GI foods lose
more weight than those eating high-GI foods. In her book, she quotes
evidence from a South African study where participants were divided
into low-GI and high-GI groups. The amount of calories, fat, protein,
carbohydrate and fibre was the same for both groups - the only
difference was the GI factor of their diets.
After 12 weeks,
participants in the low-GI group had lost an average of 9 kg (20
pounds) - 2 kg (4 and a half pounds) more than those on a high-GI diet.
Other evidence confirms the usefulness of using the GI to choose
suitable carbohydrates for the diet of obese people (Nutr Rev, 1999;
57: 273-6).
Foods which produce a relatively low glycaemic
response include legumes, pasta, barley, bulgur wheat, parboiled rice
and wholegrain bread such as pumpernickel. Incorporating these foods
into the diet has been associated with reduced blood glucose, insulin
and lipid (fat) levels (World Rev Nutr Diet, 1990; 62: 120-85).
Some experts believe that obesity can be a response to accumulated
toxins in the body. Many of the most harmful toxins, such as
pesticides, are absorbed by the body and stored in fat.
According
to Dr John Briffa, 'Toxins have an affinity for fat. They like to lodge
themselves in the fat that is contained within the fat cells around the
body. As a rule, the body does not like to let the concentration of
potentially harmful substances rise too high. One way to reduce
toxicity is to clear them more quickly. However, if this is not
appropriate, or just doesn’t work quickly enough, the body's other
option is to ‘dilute’ the toxins.'
Under these circumstances,
fat becomes the body's storage system - a way of controlling and
keeping these toxins from circulating to and damaging other parts of
the body.
Dr Elson Haas, director of the Preventative Medicine
Center of Marin County in San Rafael, CA, and author of Staying Healthy
With Nutrition (Celestial Arts), concurs that obesity is almost always
associated with toxicity and that any weight-loss regime should include
measures to support the body as toxic chemicals are released. 'When we
lose weight,' he comments, 'we reduce our fat and thereby our toxic
load. However, during weight loss, we release more toxins and thus need
protection through greater intake of water, fibre and the antioxidant
nutrients such as vitamins C and E, beta-carotene, selenium and zinc.'
Another
way in which the body attempts to dilute toxins is through the
accumulation of water. Those who feel that their extra weight is the
result of water retention may also benefit from a sensible
detoxification programme.
Lowering the amount of fat in your diet may help to reduce your
weight even if you do not lower the number of calories you consume each
day (Am J Clin Nutr, 1998; 68: 1157-73), although evidence is mixed as
to whether the low-fat diets or those which are simply
calorie-restricted produce the best weight loss (Eur J Clin Nutr, 1995;
49: 79-90).
Certainly, a diet high in saturated fats tends to
be less satisfying (J Am Diet Assoc, 1997; 97: S82-7; Int J Obes Relat
Metab Disord, 1997; 21 [Suppl 3]: S2-11; Am J Clin Nutr, 1995; 61
[Suppl 4]: 960S-7S) and so may encourage overeating and yo-yo dieting.
According
to fats expert Udo Erasmus, we need to change our views on fat in the
diet, and we have to stop being fat-phobic. His experience is that
those who take 45-70 mL of mixed fats (omega-3 and omega-6 fatty
acids), the equivalent of 4-7 dessertspoons or 2-3 tablespoons, will
consistently lose weight even if they don’t alter their diet.
He
adds, however, that results will be better if EFAs are made part of a
comprehensive diet regime including an increase in your intake of
greens, cutting down on saturated fats, switching to organic foods
wherever possible and supplementing with digestive enzymes.